LATEST ARTICLES

30% of Swedish Millennials Eating Vegan Food for Health and Sustainability

A new report has revealed that Nordic citizens are becoming more open to vegan foods. From the top levels of government to individual consumers, a plant-based perspective is taking hold,...

Cellular Agriculture Company Mosa Meat Raises $8.8 Million to Bring Lab-Grown Meat to Market

Netherlands-based food tech company Mosa Meat has raised $8.8 million as reported by The Wall Street Journal. The funding will aid the company in its effort to launch its clean meat...

Vegan in Montreal – Desserts

Do you have a big sweet tooth like me? This blog entry is just for you! Montreal does not have a lot of vegan dessert places, but when you do...

Middle Eastern Fattoush Salad with Croutons •

With an ever increasing world population, sustainable food production means more than simply expanding the current food supply, change is needed. Vegan Life aims to encompass social, economic, ecological and political...

Dallas Billboard to Encourage U.S. Citizens to Go Vegan to Support Local Soy Farmers

As U.S. and China trade wars escalate, Beijing has placed a 25 percent tariff on American soybeans. Soy farmers in the U.S. said the tariffs may cause “serious damage” to...

Summer’s Here! Enjoy These 15 Fresh Plant-Based Pizzas

  Say hello to summer! The sunny season is upon us, and it’s time to cook up some fresh, lighter, but still truly satisfying meals. We have gathered 15 beautiful...