Sodexo, one of the largest foodservice companies in the U.S., servicing hundreds of cafeterias across the country, will soon be adding more vegan options to its offerings in a partnership with the Humane Society of the United States. “The partnership...
Hip Peaz Vegan Eats, a vegan butcher and plant-based comfort food eatery, is now open for business in San Antonio, Texas, local news outlet the San Antonio Current reports. The vegan establishment was launched in January by co-owners Leah Drones and Javier Balderas, who...
LOS ANGELES — Alicia Silverstone leaned out of the upstairs window of her two-story house in a woodsy section of the Hollywood Hills. Toothpaste spilling from her mouth, she shouted cheerfully, “Be down soon. I’m brushing my teeth!”Judging from...
Carrying live chickens to the 2018 FIFA World Cup matches is now banned. A Russian politician in Kaliningrad, where Nigerian and Croatian teams are scheduled to play, put an end to the iconic but heavily criticized Nigerian practice. The gesture...
Some people say that summer reading — whether poolside or briskly air-conditioned — means big, unwieldy books, too heavy to lug farther than from the shelf to the lounge...
The classic ’80s candy Bonkers! will return to the market for the first time in over 20 years after making its official debut at the Sweets & Snacks Expo last week in Chicago. Unlike the original version of the soft...
A fruit festival is coming to the Okanagan Lake in British Columbia, Canada, this August, named “The Great Canadian Fruit Fest.” The event is family-friendly and will be serving a 100 percent raw vegan menu to attendees – consisting of...
Internationally-renowned coconut milk and yogurt brand, Koko Dairy Free, is set to launch a vegan cheddar cheese and vegan cream cheese spread next month. The brand announced these new products at VegFest Bristol this past weekend. The coconut-based brand already offers...
Carmine, an extract made from beetle shells, is added to red and processed meats to give the foods a “healthy” reddish hue. Nathalie Pauleau, the category manager of natural colourants at Naturex told Food Navigator that carmine is the most...
Vegan meat brand Beyond Meat believes that selling plant-based meat in the butcher’s case is the right strategy. At the National Restaurant Show in Chicago earlier this month, the California-based company unveiled its latest product, the Beyond Breakfast Sausage that looks,...

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